Yuvaraj Restaurant of
Hotel Poonja International in
Mangalore specializes in Indian,
Mughlai, Chinese and continental cuisines. It serves delicious breakfast, snacks, a-la-carte, lunch, dinner, mocktails, cocktails.
Menu includes jaljeera, prawn cocktail, hara bhara kabab, french onion soup, prawns, vegetable au-gratin, salads, tandoori chicken, chicken hariyali kabab, bharwan aloo, mutton rogan josh, egg kolhivada fry, navaratan korma, dum aloo Kashmiri, pulao, biryani, noodles, curd and raita, spring rolls and sizzlers.