Angan is an Indian specialty restaurant at the
Hyatt Regency in
New Delhi. Traditional
Delhi cuisine, a blend of Bania, Kayastha and
Mughlai cuisines, are served.
Aangan is known for its kebabs and a wide selection of vegetarian dishes. The restaurant is open from 12:00-14:30 hrs for lunch and from 19:00-23:30 hrs for dinner.
